Miso Honey Organic Eggplant over Organic Basmati Rice with Glazed Organic Baby Bok Choy & Grilled Scallion (v/gf/df)


This dish is based off of a Japanese style eggplant preparation called Nasu Dengaku. It is miso honey crusted organic eggplant served over organic basmati rice with glazed baby bok choy & grilled scallion. GLUTEN-FREE/DAIRY-FREE

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